PARADISE PEPPERCORNS

Paradies Pfeffer, also known as “angel pepper” or “Pink Peppercorns,” comes from the tropical regions of South America and is obtained from various species of the Brazilian pepper tree (Schinus Molle). The pink berries stand out for their vivid color and their unique taste, which offers a subtle combination of sweet and peppery notes. Unlike traditional black pepper, Paradies Pfeffer has a less pungent but intensely aromatic note.

Paradies Pfefferkörner offer a harmonious balance of sweetish, fruity and peppery aromas. The taste is reminiscent of a mix of pepper and delicate berry fruit, with a hint of citrus and a slightly tingling nuance. These peppercorns are not hot but rather mild and aromatic, which makes them a wonderful addition to a wide variety of dishes. Their unique profile brings an exotic freshness and complexity that you will not find in any other type of pepper.

Paradies Pfefferkörner are ideal for refining salads, fish dishes, poultry or even fruit salads. They work wonderfully in marinades, sauces and desserts, especially in combination with fresh citrus flavors. Since they are not hot, they can also be used as a decorative garnish or added to soups and stews. Grind the peppercorns fresh to release their full aroma, or use them whole to create an intense yet delicate aroma during cooking.

Paradies Pfeffer is not a classic pepper, but it brings a fine, peppery spiciness. Its aroma is delicate and fades with long cooking – so it is best crushed fresh in a mortar and added just before serving.