Origin and description
" FRUITY, MILD AND COLORFUL FOR YOUR DISHES ".
Kashmiri chili powder, originating from the renowned Kashmir region, offers a unique combination of fruitiness and mild heat. It is known for its vibrant red color and the subtle warmth it imparts to dishes without being overpowering. This spice is a must-have in many Indian and Asian cuisines, providing both flavor and visual impact.
Taste and aroma
Fruity, mild, slightly sweet, smoky, intensely aromatic.
Application
Perfect for refining curries, stews, rice dishes, and sauces. Also ideal for marinades and grilled dishes, adding a pleasant, mild spiciness and a beautiful color. It's also excellent sprinkled over finished dishes for an extra layer of flavor.
Interesting facts
Kashmiri chili is especially popular in Indian festive dishes like Rogan Josh, as it adds intense color without making the dish too spicy. Its fruity mildness also makes it ideal for family meals where only a subtle heat is desired. The bright red color is traditionally used to give dishes an appetizing and festive appearance.
Ingredients
100% Kashmiri chili powder.
