Somali chili powder X-Hot

Origin & Special Features

Somali chili powder X-Hot comes from the Horn of Africa region, specifically Somalia. This chili is known for its extreme heat and is used in Somali cuisine to add an intense and fiery flavor to dishes. Its high level of heat makes it a particularly exciting spice for those who like it extremely hot.

Taste & Aroma

The chili powder has a powerful, penetrating heat that immediately hits the taste buds. In addition to its heat, it offers a subtle, fruity note that works well in spicy sauces or stews. The intensity of Somali chili powder ensures that it turns any dish into a real highlight—ideal for lovers of extremely spicy food.

Application

This chili is perfect for adding a generous dose of heat to sauces, curries, stews, and salsas. Because of its particularly high spiciness (10/10 on the Scoville scale), it should be used sparingly. It can also be used as a spicy ingredient in marinades or as a topping for grilled meats and vegetables.

Health benefits

Like other chilies, Somali chili powder contains capsaicin, which has anti-inflammatory properties, stimulates the metabolism, and has a positive effect on digestion. It can also help relieve pain and improve circulation. Chili is also often attributed a supporting role in weight loss, as it can curb appetite.

Ingredients

Somali chili powder (100% chili)