Origin and description
“ AROMATIC HEART OF ITALY ”.
This blend combines the quintessence of Mediterranean herbs such as rosemary, basil, and thyme. It is steeped in Italy's rich culinary tradition and lends an aromatic depth to every dish, enriching both everyday and festive meals.
Taste and aroma
Aromatic, tart, fresh, spicy, intense, floral.
Application
Ideal for meat, poultry, vegetables, and sauces. This herb blend brings not only flavor but also a touch of Italian culture to your kitchen. Perfect for preparing classic Italian dishes or experimenting with new recipe ideas.
Interesting facts
In Italy, herb blends like this are part of everyday cooking and reflect the diversity of the Mediterranean diet. Rosemary and thyme lend dishes depth and warmth, while basil provides freshness. Together, they create a balanced aroma that is indispensable in simple pasta dishes as well as festive meat or fish dishes.
Ingredients
Rosemary, basil, thyme, oregano, sage, marjoram.
