Ideal for vegetables from the grill, the oven or the pan. Toss the cut vegetables with a little oil, add the seasoning to taste and then grill or roast. Especially suitable for zucchini, bell peppers, eggplant, potatoes, carrots, pumpkin, mushrooms and mixed sheet-pan vegetables. Can also be used for potato wedges, vegetable stir-fries, marinades and dips.