"Amchur" Mango Powder

"LEMON WAS YESTERDAY"

ORIGIN AND DESCRIPTION

Mango powder, also known as amchur, is made from unripe, dried mangoes. It is a staple in Indian cuisine and brings a distinctive tart note to a variety of dishes.

TASTE AND AROMA

Lemony, Tangy, Spicy, Refreshing.

APPLICATION

Mango powder is typically added to curries, chutneys, marinades and snacks just before cooking. It also works great as a tamarind substitute to add tart depth.

HEALTH BENEFITS

Rich in vitamins, promotes digestion, strengthens the immune system.

INGREDIENTS

100% unripe, dried mangoes.