Origin and production
“ FRENCH FRESHNESS FOR SALADS AND MARINADES ”.
This blend is inspired by the classic French vinaigrette – a timeless dressing that combines simplicity and sophistication. It blends carefully selected herbs and fine ingredients to create the typical balance of freshness, acidity, and spice. With it, you can prepare an authentic, aromatic dressing in just a few minutes.
Taste and aroma
A harmonious interplay of fresh herbs and delicate spices. Dill, parsley, and chives provide a green, aromatic freshness, while onions and garlic add a savory depth. Lemon granules bring a zesty acidity, and mustard powder adds a subtle spiciness – perfectly balanced for a classic, vibrant flavor.
Application
Simply mix with oil and vinegar, let it infuse briefly, and pour over salads, vegetables, or meat. Ideal for green and mixed salads, potato salad, or as a marinade for grilled vegetables. Also excellent for seasoning dips or refining sauces. For added finesse, the mixture can be enhanced with honey or Dijon mustard.
Interesting facts
The classic French vinaigrette has been a cornerstone of European cuisine for centuries. Its versatility makes it an indispensable part of a modern, healthy diet – fresh, balanced, and full of natural flavors.
Ingredients
Dill, parsley, chives, onions, garlic, mustard powder, lemon granules