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The Spice Shop

ROGAN JOSH CURRY

ROGAN JOSH CURRY

Gewicht: 0.075 kg

Regular price €7,90
Regular price Sale price €7,90
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Origin & Special Features

Rogan Josh is a classic Indian dish originating from the Kashmir region. The name "Rogan Josh" means "red meat" (rogan) and "food" or "dish" (josh). It is an aromatically spiced curry traditionally prepared with lamb, but can also be combined with other meats, fish, or vegetables. This spice blend is a specially balanced combination of spices that creates the characteristic flavor of Rogan Josh.

Taste & Aroma

The Rogan Josh Curry Mix is mild and aromatic, with a rich blend of earthy and spicy flavors. The combination of cumin, coriander, and fenugreek seeds gives the curry a subtle depth, while cloves, Ceylon cinnamon, and turmeric add a pleasant warmth and complexity. Paprika provides a slightly sweet note and a beautiful color. Overall, the mix is perfectly balanced, offering a mild heat that isn't overpowering.

Application

To prepare classic Rogan Josh, use 1 teaspoon of the spice mix per person, mix it with crushed garlic, ginger, and onions, along with meat (traditionally lamb, but also chicken or fish). Let the meat marinate for 4 hours. Sauté 4 sliced onions in oil until almost browned, add the meat and continue to sauté. Then add stock and let it simmer for 1 to 2 hours. Just before serving, add a cup of natural yogurt and 1 teaspoon of garam masala to round out the flavor. Rogan Josh is excellent with meat, fish, or even vegetables. This mix is also particularly delicious in stir-fries or with currywurst.

Health benefits

The spices in the Rogan Josh mix offer a range of health benefits. Turmeric, known for its anti-inflammatory properties, contributes to overall health. Cumin and coriander support digestion and can help with stomach upsets. Fenugreek seeds have a positive effect on blood sugar levels and support blood circulation. Cinnamon is also known for its antioxidant properties and helps regulate blood sugar.

Ingredients

Cumin, coriander, fenugreek seeds, salt, fennel, mustard seeds, Ceylon cinnamon, cloves, turmeric, paprika

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