Origin and production
“ A GENTLE BLEND OF THE ORIENT ”.
Advieh is the traditional Persian spice blend that has been used in Iranian cuisine for centuries. Each region has its own variation, often freshly blended in small family businesses. Our Advieh combines finely ground spices and dried limes into a harmonious, authentic blend.
Taste and aroma
Advieh is warm, aromatic, and at the same time fresh thanks to the dried lime. Cinnamon and nutmeg add depth, cardamom provides a floral note, while pepper and cumin add spice and earthy accents.
Application
Ideal for stews, soups, sauces, and slow-cooked dishes. Simply add during cooking to allow the aroma to develop slowly. Especially good with lamb, beef, or vegetarian dishes with chickpeas, lentils, or vegetables.
Interesting facts
Advieh is a true cornerstone of Persian cuisine. Its combination of sweet, earthy, and slightly sour flavors symbolizes the diversity of the Orient. Just a pinch transforms any dish into a culinary experience.
Ingredients
Cinnamon, coriander, cardamom, pepper, cumin, nutmeg, dried limes
