Origin and production
" FESTIVE SPICE FOR WINTER ENJOYMENT ".
Our gingerbread spice blend combines the finest ingredients for all your festive baking creations. With a balanced mix of ginger, Ceylon cinnamon, nutmeg, anise, and other classic spices, it lends gingerbread, fruit bread, creams, and even ice cream a distinctive, spicy-sweet flavor. The aromatic scent of this blend brings the perfect winter aroma to the kitchen and heightens the anticipation of delicious treats.
Taste and aroma
Spicy, sweetish, warm, aromatic, intense, slightly hot, earthy, fragrant.
Application
This gingerbread spice is ideal for making gingerbread, fruit bread, parfaits, creams, or even ice cream. It enhances desserts and pastries as well as hot drinks like mulled wine or punch. Its versatile blend ensures that the festive spirit comes straight to your plate.
Interesting facts
Gingerbread spice is one of the most traditional blends in European baking. For centuries, its typical ingredients such as cinnamon, cloves, and cardamom have been an integral part of festive recipes. Its aroma is considered the epitome of Advent and Christmas, making the blend an indispensable companion for the winter season year after year.
Ingredients
Ginger, Ceylon cinnamon, nutmeg, anise, fennel, cardamom, cloves, coriander, allspice.
