Habanero Ground

Mild War Yesterday

ORIGIN AND DESCRIPTION

Originally from the Mexican Yucatán region, the Habanero is one of the hottest chilis in the world. This ground version makes it easier to handle and provides an unmistakably fiery kick in sauces, stews or marinades. Anyone who longs for real heat will find the perfect ally here.

TASTE AND AROMA

Fiery, fruity, smoky, spicy, warm, slightly sweet, lightning-fast, merciless.

APPLICATION

Add the powder sparingly to your dish and gradually increase the amount until you reach the desired level of spiciness. It goes particularly well with Mexican classics such as chili con carne or tacos, but the Habanero can also unleash its full power in Asian and Caribbean dishes. Always remember: less is often more here if you want to keep something of your own taste buds.

HEALTH BENEFITS

Antioxidants, digestion, metabolism, immune system, circulation, anti-inflammatory, vitamins, minerals, capsaicin.

INGREDIENTS

100% ground habanero.