Origin and production
“ PREMIUM SMOKY HOTNESS ”.
The jalapeño chilies are gently smoked during the ripening process, giving the chili powder a unique, smoky flavor. This process imparts an intense taste to the powder, making it perfect for rustic and spicy dishes.
Taste and aroma
Slightly smoky, spicy, intense, with a medium spiciness.
Application
Perfect for adding a smoky depth to dishes:
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Add to chili con carne for an authentic taste.
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For refining barbecue marinades, stews, sauces or soups.
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Sprinkled over potato dishes, vegetables, or snacks like popcorn.
Interesting facts
Smoked chilies like jalapeños – also known as chipotle – are an integral part of Mexican cuisine and have been prized for centuries. They combine the characteristic heat of chilies with a smoky depth that makes dishes full-bodied and unique. At the same time, smoking provides a longer shelf life and a distinctive range of aromas.
Ingredients
100% smoked chili powder.