pizza seasoning

Origin & Special Features

This spice blend, offering a perfect balance of oregano, marjoram, garlic, and chili, is a true all-purpose tool in the kitchen. Inspired by Mediterranean flavors, this blend is often found in traditional Italian and Spanish cuisine. It not only brings the classic flavor of pizza and pasta to the table, but also adds a special touch to many other dishes. Oregano and marjoram, two of the main ingredients, are known for their savory and aromatic flavors, making every dish an intense taste experience.

Taste & Aroma

The blend impresses with a harmonious combination of the intense spiciness of oregano, the mild, almost sweet note of marjoram, and the robust heat of chili. The garlic rounds out the overall flavor and adds additional depth. Overall, the taste is spicy, aromatic, and a little hot, perfect for enhancing many dishes.

Application

Use this mix by simply sprinkling it over a pizza before baking. This will transform even the simplest supermarket pizza into a real treat. But the versatility of this mix goes far beyond pizza. It's great in tomato salads, sauces, grilled vegetables, or meat dishes. Its adaptability allows the mix to add a Mediterranean touch to almost any dish. It's also especially delicious in soups or as a seasoning for dips.

Health benefits

Oregano and marjoram are known for their anti-inflammatory and antioxidant properties. They support the immune system and can help promote digestion. Garlic also has health-promoting properties, including supporting the cardiovascular system and improving circulation. Chili, the hottest element in the mix, contains capsaicin, which can boost metabolism and have anti-inflammatory effects.

Ingredients

Oregano, marjoram, garlic, chili