Fine Herbs herbal mixture

French elegance for your kitchen

ORIGIN AND DESCRIPTION

This blend of tarragon, parsley, chives, and chervil forms the foundation of classic French cuisine. Translated as "fine herbs," Fine Herbes adds a subtle, elegant touch to dishes. They are a must for light, aromatic recipes and are ideal for a variety of uses.

TASTE AND AROMA

Mild, fresh, herbal, with a fine, delicate spiciness.

APPLICATION

Fine Herbs are perfect with egg dishes, salads, vegetables, potatoes, beans, fish, veal, carrots, mushrooms, and asparagus. Since heat can quickly evaporate aroma and flavor, they should be added at the end of cooking. This herb blend is also ideal for refining sauces and dressings.

HEALTH BENEFITS

Rich in vitamins and essential oils, they promote digestion and give dishes a natural freshness.

INGREDIENTS

Tarragon, parsley, chives, chervil.