Origin and production
" BECAUSE THEIR FRUIT DESERVES MORE THAN SUGAR ".
These peppercorns from Burma impress with a delicate, fruity aroma and a hint of citrus. Refined with lemon and orange granules, they release an incomparable, refreshing bouquet when ground.
Taste and aroma
Spicy, fruity, with a clear citrus note and a mild spiciness.
Application
A versatile spice for:
-
Fish dishes, to emphasize their freshness.
-
Vegetables, steaks or salads for an aromatic accent.
-
Marinades and dressings that need a touch of freshness.
Interesting facts
Citrus pepper like this is not only a culinary highlight but also an exciting example of modern spice combinations. While pepper is prized for its aromatic heat, lemon and orange lend a zesty freshness that makes dishes more vibrant. This combination has become established in haute cuisine and is enjoying increasing popularity because it harmoniously blends spiciness and lightness.
Ingredients
Pepper, lemon granules, orange granules.
