Origin and production
“ GARLIC MEETS PEPPER ”.
A vibrant mix of red peppercorns, white muntok, green penja, and black Sarawak pepper, combined with garlic chips. This blend offers the perfect balance of peppery heat and aromatic garlic.
Taste and aroma
Spicy, aromatic, peppery, with a strong garlic note.
Application
Ideal for use in a pepper mill to enhance meat dishes, salads, sauces, or barbecue marinades with an exceptional flavor. Perfect for anyone who loves garlic and pepper and wants to give their dishes that special something.
Interesting facts
The combination of pepper and garlic is a culinary classic, appreciated worldwide. While pepper provides heat and spice, garlic adds depth and a distinctive aroma – a blend that stands for versatility and digestibility.
Ingredients
Red, green, black and white peppercorns, garlic chips