Tuscan herbs

Origin & Special Features

Tuscany is famous for its rich culinary heritage, and the "Tuscan Herbs" herb blend reflects this tradition. This blend combines the flavors of Tuscan cuisine and brings a Mediterranean flair directly to your plate. The herbs contained in this blend thrive in the sunny regions of Italy and are an integral part of traditional dishes.

Taste & Aroma

Tuscany Herbs offer a balanced combination of fresh, slightly bitter, and aromatic-spicy notes. Basil, oregano, and thyme provide an aromatic base, while fennel, rosemary, and sage add depth and an earthy character. This blend has an intense Mediterranean aroma that is both savory and refreshing.

Application

Ideal for Mediterranean dishes such as meat, game, poultry, salads, and vegetables. This herb blend pairs perfectly with tomato sauces, stews, and grilled dishes. It also unfolds its full flavor in broths and dips. Especially when combined with olive oil and a little salt, it makes a delicious marinade for grilled meat or vegetables.

Health benefits

Many of the herbs included in this blend, such as rosemary and thyme, have anti-inflammatory and antioxidant properties. Basil and oregano are also known to boost the immune system and aid digestion. These herbs not only help with flavor but also contribute to health.

Ingredients

Basil, oregano, marjoram, thyme, fennel, rosemary, sage