Mexican oregano

Mexican oregano

An intense, aromatic herb for Mexican cuisine

“Give your dishes the authentic taste of Mexico.”

ORIGIN AND SPECIAL FEATURES

Mexican oregano (Lippia graveolens) is an essential spice in Mexican cuisine, distinguished from Mediterranean oregano by its more intense and spicy flavor. With a slightly citrusy note, it is perfect for spicy and savory dishes. This herb is traditionally used in Mexican cuisine and has a strong association with stews, salsas, and meat dishes.

TASTE AND AROMA

Mexican oregano has a complex flavor characterized by spicy, lemony, and slightly spicy notes. It unfolds its full aroma especially when cooked and is the key to an authentic Mexican seasoning.

APPLICATION

Ideal for tacos, burritos, fajitas, salsas, chilies, and marinades, this herb pairs perfectly with grilled meats, beans, and traditional Mexican stews. To get the most out of Mexican oregano, use it freshly crushed or during cooking to fully release its flavor.

INGREDIENTS

100% Mexican oregano (Lippia graveolens).