ground caraway seeds

Premium ground caraway seeds

ORIGIN AND DESCRIPTION

Ground caraway is a classic of European cuisine, which is a must in Hungarian and German traditions in particular. With its characteristic, spicy aroma, it gives dishes such as goulash, sauerkraut or fried potatoes an unmistakable depth. Grinding releases the full aroma of the caraway, which makes it ideal for sauces, stews and marinades.

TASTE AND AROMA

Spicy, earthy, warm, slightly sweet, intense, nutty, hot, hearty.

APPLICATION

Use the ground caraway in sauces, stews, goulash or as an ingredient in marinades to give your dishes a spicy note. It goes well with fatty meat dishes such as pork and with cabbage vegetables such as sauerkraut. Also ideal for bread, especially rye bread, or for refining fried potatoes and other hearty side dishes.

HEALTH BENEFITS

Digestive, anti-inflammatory, antioxidant, calming, metabolism stimulating.

INGREDIENTS

100% ground caraway seeds.