Canadian Trapper Spice

For Caramelized, Spicy Meat

ORIGIN AND DESCRIPTION

This spice mixture transforms meat and grilled dishes into a true taste experience. The cane sugar it contains creates a golden, caramelized layer when grilling, which envelops the spices and absorbs into the meat. The result is an irresistible combination of smoky aroma, spicy depth and delicate sweetness - ideal for connoisseurs with a penchant for perfect crusts.

TASTE AND AROMA

Smoky, caramelized, spicy, peppery, sweet, intense.

APPLICATION

Perfect for grilled meats such as beef, pork or poultry. The cane sugar caramelizes when heated and forms a tasty crust that locks in the flavors of the spices. Also great for baked vegetables, potatoes or as a special touch in sauces and marinades.

HEALTH BENEFITS

Antioxidant, metabolism stimulating, digestive, circulatory supporting, energizing.

INGREDIENTS

Coriander, smoked salt (23.2%), garlic, cane sugar (16.6%), onions, devils penis chili, pepper.