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Fresh, citrusy, exotic for your dishes
ORIGIN AND DESCRIPTION
Kaffir lime leaves are an essential ingredient in Southeast Asian cuisine, known for their intense, citrusy aroma. In countries like Thailand and Indonesia, they add their distinctive freshness and exotic flavor to curries, soups and sauces. These dried leaves preserve the authentic flavor and bring a touch of Asia to your kitchen.
TASTE AND AROMA
Citrus-like, fresh, slightly tart, intensely aromatic.
APPLICATION
Perfect for Thai curries, Tom Yum soup, sauces and stews. Simply cook to release the full flavour and remove before serving. Also ideal for marinades or to refine fish and poultry dishes.
HEALTH BENEFITS
Digestive, antioxidant, circulatory, immune-boosting, energizing.
INGREDIENTS
100% dried kaffir lime leaves.
